FoodFinest dishes blend with an impressive wine collection are rolled out by Chef Pierre-Louis. True to the tradition you can start with the fish soup followed by rich servings of baked red snapper fillet flavored with white wine or lobster thermidor. Veal scaloppini is worth a try. Duck Montmorency features the finest duck delicacies soaked in rich sauce topped with cherries. Check out for the ever changing menu for a truly memorable and tempting list of food and wine. Antoine is an informal restaurant. It serves dinner.AmbianceAn enchanting atmosphere with a wonderful view of the Great Bay, swaying palm trees and beautiful sidewalks coupled with original French dishes amalgamates to make it a La Marine bistro. The restaurant is well appointed with beautiful paintings, candles, bamboo chairs and pastel blue colored walls.LocationSince Antoine is located in the Phillipsburg area, if it's overcrowded or it isn't open, it is not too far from some other dining establishments (as discussed below).If you'd like to know whether your hotel is near Antoine, the hotels that are closest to this restaurant are listed in the table that follows.
Credit CardsAntoine accepts American Express, Discover, Mastercard, and Visa. Contact Info
119 Front St. |
Friday May 16, 2008